The OXO GOOD GRIPS Santoku Knife is perfect for chopping, dicing, and mincing herbs and vegetables. Comfortable and easy to use, this Asian chef’s Knife has a sharp, tapered stainless steel blade. A soft, non-slip handle is shaped for a comfortable grip that won’t slip, even when wet.
Features: * An Asian Chef’s Knife for chopping and scooping * Sharp, stainless steel blade * Soft, comfortable handle ensures a safe grip * Hand wash with warm, soapy water and promptly dry * 6.5” blade
Not Dishwasher Safe Dimensions: 11.75'' x 1.8'' x 1''